Reviews of vegetarian food items served in restaurants in and around the San Francisco bay area and else where.

Sunday, April 20, 2008

Firehouse Grill & Brewery

Pretty good for a brewery to have at least one vegetarian item in each category. I like this place and have been there numerous times. You don't get too much of a choice as a vegetarian but the food is quite good and so is the service.

Starters: Bruschetta - Tomato, Basil, Garlic, Sourdough Crostini
Mozzarella Sticks. They also have Fire House Garlic Fries for dinner.

Soups & Salads: Fire 'House' Salad - Seasonal Greens, Carrot, Cucumber, Red Onion.

Pizzas: Margherita - Tomato, Basil, Mozzarella.

Pastas: Roasted Vegetable Ravioli - Tomato Basil Sauce, Parmesan Cheese.

Sandwiches: Fire Roasted Portabello - Fontina Cheese, Spinach, Eggplant, Roasted Peppers, Pesto, Served Open Faced.


Surprisingly enough, I still haven't gotten a chance to try out any desserts at Firehouse. They have Blackberry Parfait (includes alcohol I believe), Chocolate Mousse, Crème Brûlée Cheese Cake, Mud Pie, Apple Pie, and assorted Gelatos & Sorbets.


My rating for Firehouse Grill: 3/5.

Name: Firehouse Grill & Brewery
Type: Brewery
Average Price: $10-14/person (Lunch), $12-18/person (Dinner)
Address: 111 S Murphy Ave, Sunnyvale, CA 94086 (At Evelyn Ave)
Phone: (408) 773-9500
Website: http://www.firehousegrill.com/

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